Celebrate Thanksgiving with family and friends this year and enjoy a special menu selected by our chefs at The Dining Room on Thursday, 22 November 2018.
The Dining Room
This year, enjoy all that Thanksgiving has to offer at The Dining Room with an unlimited international buffet, featuring traditional highlights, including roasted crispy turkey, maple syrup, bread stuffing, cranberry jelly, roasted vegetables, a wild rocket salad with apple and walnut, and a variety of side dishes such as mashed potato and truffle and Brussels sprouts. Finish off the evening with a variety of classic Thanksgiving desserts such as mini pumpkin pie, pear and cinnamon cake, salted caramel sauce, cranberry mousse, apple compote and Oreo cheesecake.
THB 1,790++ per adult and THB 895++ per child
Available for dinner from 6.00 PM to 10.00 PM
Secure your table now. For reservations, please call the food and beverage reservation center on 0 2254 6250 or email restaurants.bangh@hyatt.com.
