Japanese Food Festival Grand Opening

0
569
image_pdfimage_printPrint

05.Japanese-Food-promotion_small1

Regina Wilson, Hotel Manager of Royal Orchid Sheraton Hotel & Towers together with Soodrak Chanyavongs, Promotions Department Manager of Thai Airways recently opened Japanese Food Festival at the best in class restaurant, Feast. Guest Chef Tomohiko Miyamoto from Sheraton Grand Hiroshima Hotel, Japan, flew to be Head Chef of the Festival. Japanese Food Festival is now available for dinner from now until September 18, 2016. Participated by Trixie Scully, Arlada Jumsai Na Ayudhya, and Nattanin Ratchatanititpong.

Photo shown from left to right
1. Khun Nattanin Ratchatanititpong
2. Khun Regina Wilson, Hotel Manager, Royal Orchid Sheraton Hotel & Towers
3. Chef Tomohiko Miyamoto from Sheraton Grand Hiroshima Hotel, Japan
4. Khun Soodrak Chanyavongs, Promotions Department Manager of Thai Airways
5. Khun Trixie Scully, Director of Sales & Marketing, Royal Orchid Sheraton Hotel & Towers
6. Khun Arlada Jumsai Na Ayudhya, Director of Marketing Communications, Royal Orchid Sheraton Hotel & Towers