Succulent Tiger Prawns at Silver Waves Chinese Restaurant, Chatrium Hotel Riverside Bangkok

From high above the city on the 36th floor at Silver Waves Chinese Restaurant Chef Yang En Chung has a promotion to match the simply stunning views of the Chao Phraya River featuring fresh, succulent prawns from Samutsakorn province. Tiger Prawns served in a number of mouthwatering styles such as Steamed Tiger Prawns with Lemon and Chili Sauce, Pan-Fried Tiger Prawns in Hong Kong Sauce and Deep-Fried Tiger Prawns with Salt and Chili. These deep sea delights are available for lunch from 11.30 a.m. – 2.30 p.m. and dinner from 6 p.m. – 10.30 p.m.

For more information or reservations, please call Silver Waves Restaurant, Chatrium Hotel Riverside Bangkok at 0 2307 8888 ext 1948-49 or e-mail: silverwaves.chrb@chatrium.com.